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About Fisherman's Meal
AIndulging in a Feast of Seafood Spread Across the Table
The fresh seafood nurtured in the beautiful seas of Sanriku has been loved not only in Ofunato but by people all over Japan.
Biting into the surprisingly large and satisfying ingredients naturally brings a smile to your face and a twinkle to your eyes.
Please fully enjoy the pride of Sanriku: the seafood that delights both the eyes and palate.
Commitment to Cuisine
Fish Procured on the Same Day
The freshness of seafood is paramount.
We desire to offer fresh seafood to as many people as possible.
With this in mind, we visit the market every morning to select the best seasonal ingredients.
Only the finest, fisherman-approved ingredients, rich in flavor, make it to your table.Please enjoy our special seafood, a delicacy available only during this season to the fullest.
Commitment to In-House Aquaculture
To offer you the best quality ingredients while they're fresh,
Ofunato Onsen cultivates its own scallops and wakame seaweed.
We're absolutely confident in the freshness because we cultivate it ourselves. Please try the scallops as sashimi or grilled, and the wakame in miso soup or shabu-shabu.
The Seafood that Colors Ofunato
At the Peak of Their FlavorSeasonal Delicacies
Seasonal Delicacies Calendar
About Breakfast
With Freshly Cooked Rice
Japanese Set Meal Made with Local Ingredients
The meals at Ofunato Onsen, including breakfast, are hearty.
Start your day with a full stomach and replenish your vitality.
Local ingredients are used in abundance.
Please enjoy the unique Japanese set meals exclusive to Ofunato Onsen.